LF Avocado Slaw

LF avocado slaw

LF avocado slaw

following Andrea Chesman’s Creamy Dill Slaw (Recipes from the Root Cellar) using LF avocado goo instead of mayonnaise, and LF carrot sticks instead of carrots, and the brine from the LF carrots (looking forward to summer & doing this again with LF golden zucchini instead of pickles), and NT toasted pumpkin seeds instead of sunflower seeds (all of my sunflower seeds have been used up!)

delicious!

Advertisements